2 lbs. homestyle hashbrowns (can be thawed or frozen)
1 c. diced onion (optional)
1 can cream soup (Wolfgang Puck has a GF option)
1 lb. sour cream
1 stick melted butter
Cheetos or cheddar flavored potato chips
8 oz. grated sharp cheddar cheese
(of course you can add as much cheese as you like - nobodys watching)
-Preheat oven to 350.
-Spray a 9x13 baking pan.
-Mix all of the ingredients except for the Cheetos.
-Place in pan.
-Crunch the Cheetos and sprinkle on top (I like to add more cheese at this point).
-Bake for 1 hour.