Ingredients:
Mozzarella cheese sticks
2 egg yolks
1 c. plain yogurt
2 c. bread crumbs
2/3 c. grated Parmesan cheese
1 tbsp. dried basil
pinch cayenne pepper (optional)
-Combine eggs and yogurt.
-In a separate dish, combine dry ingredients.
-Dip cheese stick in the wet mix and then the dry and place on baking sheet.
Freeze sticks overnight. Bake 5-8 minutes at 450.
*Depending on personal preference you can add more seasonings to the dry mix.
Enjoy!
2 comments:
Brandi,
hi we tried these with dinner tonight. They were excellent.
Thanks for the recipe, easy to make too:)
pam
Yeah!! I'm glad you like them. Tommie is always saying we should just make a bunch and keep them in the freezer so we'll have some on hand.
Post a Comment